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The best hot sauce. The most popular hot sauce. Alabama white bbq sauce

Great White

Quantity

$12.00

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An Alabama, white barbecue sauce. Great White was originally created for chicken but has become a staple at local seafood restaurants along the Maine coast.

12 oz.

All Natural | Gluten Free | Non GMO

Ingredients: Mayonnaise, Cider Vinegar, Apple Cider, Horseradish, Brown Sugar, Lemon Juice, Sea Salt, Black Pepper, Chile Peppers, Xanthan Gum & Maine Seaweed.

Try Me On: All things seafood, crab cakes, haddock sandwich, lobster roll, fried shrimp, ribs, pulled pork. Historically a finishing sauce for chicken, grill it up and slather it on.

Heat Level: 2/10

Product reviews

Adam S.

I like the mix here. The mayo offsets the other seasoning nicely. I would have guessed that it was more spicy than 2/10, though -- maybe that's already taking the moderating effect from the mayo into account?

Patricia H.

I only purchased the Great White sauce so I could get free shipping. BUT....when I finally opened it and used it I found I really loved it and have now gone back and ordered several more bottles---some for myself and some to give away as gifts. I usually never purchase bottled sauces....but, I Love Great White and Greenie and come back again and again. Thanks and good luck.

Stanley D.

First discovered this after falling in love with captain Mowatt's canceaux sauce while living in Maine.have tried many of your delicious sauces and great white is sooo good on many different dishes,typical great product from hard working Mainer's. Stan Darling

Daniel P.

Another winner!! I haven't had a bad sauce from Captain Mowatt's EVER! Just like all your other products Great White has a fantastic taste that goes well with just about everything and it's LOCAL! Captain Mowatt's is my "go to" sauce, first time every time.

Lynn P.

We love the Great White Sauce!

Tony H.

Awesome sauce!

Kevin

Great u inquest sauce especially on seafood. Mixed with seafood and lobster salad and dip for fries

Kevin O.

I bought to add flavor to my white fish cooking experience. After cooking Haddock and Cod with this great sauce- i have found a way to add flavor and appeal to the simple baking of a good white fish. Bravo!

Carol S.

You may think I'm crazy, but this Great White sauce is amazing in pasta salad!! OMG! I also use it as salad dressing when I make spinach salads with strawberries. It's perfect as a baste for shrimp just off the grill! LOVE this stuff!!!! :)

Stanley D.

First experience with captain mowatt's products was at Becky's restaurant in Portland maine(also a must do) while in Maine they had bottles of canceaux sauce on counter and table tops to use as topping for meals sooo good and I was hooked.as a trucker have tried many hot sauces around the country this is tops so, getting back to great white it's equally as good but for different reasons. It's got a different snappy taste that make average food great and good food better, these folks make wonderful products, not surprising maine people do things right no short cuts give them a try Stan D

Kevin S.

Greatest sauce in the world. Seafood burgers, dip for fries, excellent sauce

Kevin S.

This sauce is peerless. Tried on lobster roll and dip for fries. Fantastic creamy peppery sauce. One of the best ever. I want a case!

Walter S.

Fish is bland........with this, fish "comes alive.."

Joe D.

I've been enjoying your products for years! Miss the trade shows, yes "Mild to Wild!.

Lynn P.

It’s delicious on fish tacos!

Paul C.

Fantastic salad dressing

Cheryl K.

I moved to Colorado from Maine and was really missing the Great White sauce. I mix it with ranch for a blackened salmon salad. So happy I decided to buy some online. It was so good!

Jake G.

Elevate your dipping / tartar sauce for lots of things (fries/o-rings) with great white.

April G.

Love it on my tacos wings and more !!

Meg D.

Shrimp taco bliss!

Douglas P.

This sauce is so perfect on fish and chicken that we bought 5 more bottles before we finished the 1st one ! Here is a secret, try it on grilled veggies ! You will love it !

Teresa G.

This has a great kick to it and I use it with so many things! Hats off to this one! :)

Bruce H.

Always looking for a great white sauce and this is delicious. Would love to see a version with a step down in spice, call it Baby Shark!!!

Stanley D.

This started as an experiment and have really grown fond of thid great on eggs ,chicken ,even use it on pot pies beef chicken and even turkey got a little bite to it but that's why we buy your great products keep burning portland i miss Maine but your sauces keep me feeling I'm home

Mick W.

Visited Portland about 18 months ago and ate breakfast at Becky's Diner where I had my first taste of Captain Mowatt's Canceaux Sauce. Purchased a bottle to take back to Dayton Ohio and it sat in my pantry until a few weeks ago. When I found it I opened it and it was gone in 4-5 days. Quickly got online and placed an order which arrived in just a few days. Everything I have tried Canceaux Sauce, Turbeaux Sauce, Great White and Ghost Salt has been fantastic. Best hot sauce I have ever had. I make my own sausage and looking forward to using the Ghost Salt in that. Sharing the sauce with my family and friends to hook more people.

Faith E.

I was just looking for a way to replenish my Boston Red Sauce, and couldn't resist ordering a few different bottles! Two different bbq sauces and one creamy white sauce later, I am totally hooked. Everything has a unique, delicious taste that goes with everything and I'm so excited to keep trying them in different recipes.